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7,90€Bien-dire no135
7,90€Intermediate to advanced levels March-April 2021 Philippe Etchebest, cornerstone of French gastronomy • Eden Park brand: rugby & chic • Poets and artists in Paris • Rise of the reactionary • Show anger • Spring recipes • Rugby's economy • Regional elections in France
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8,50€Bien-dire Initial no37
Sale!8,50€Beginner to intermediate levels (A1-B1) February-March 2023 Annecy, the beautiful Venetian • French-speaking carnivals • Annecy • Haute-Savoie • Owners, the French? • Paccard bells • Celebrate Shrove Tuesday • The imperfect • Buy real estate • The sound [ɛ] Looking for the online version? Click here.
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13,00€E-Bien-dire Initial no52 online
13,00€Online magazine + simultaneous audio + downloadable pdf Beginner to intermediate level August-September 2025 Le bonheur est dans les vignes • Le nougat de Montélimar • Le ban des vendanges • Zao de Sagazan • Le Palais du facteur Cheval • Vive la rentrée ! • La passion des ronds-points • Opération permis • Demander son chemin Looking for the...
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8,90€Bien-dire Initial no43
8,90€Beginner to intermediate levels (A1-B1) February-march 2024 Escale à Nantes • France et handicap • Le Petit LU, la star du gouter • Saint Nazaire •Pierre et Myriam, créateur de Wheeled World • Léa Seydoux, actrice • Chez le coiffeur • Demander de l'aide • Les verbes modaux Looking for the online version? Click here.
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13,00€E-Bien-dire no160 online
13,00€Online magazine with simultaneous audio May-June 2025 Côte d'Opale, magique et tragique · France et immigration · Le Nord, fier de ses bières · Être bénévole humanitaire · Opération Scop · Louis Blériot, l'aviation au coeur . Les Tuche, la saga du Nord . Abou Sangaré, de l'exil au cinéma . Proposer de l'aide Looking for the paper edition?...
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13,00€E-Bien-dire Initial no53 online
13,00€Online magazine + simultaneous audio + downloadable pdf Beginner to intermediate level Oct.-Nov. 2025 NANCY, le mélange des arts • Astérix, l'irréductible • Art nouveau • La Saint Nicolas • Anne Berest, la transmission • La France Vieillit • Le livret de famille • Les moments de la vie • Dire "oui" ou "non" Looking for the papier version?...
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17,90€Bon appétit !
17,90€Audio CD + transcript booklet Levels A2-B1 Learn how to order in a French restaurant and what to say if you are invited to dinner at home by French people. Thanks to this CD, you will be able to compliment your hosts and feel at ease while talking about food and wine, even in the most fancy French restaurants.
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7,90€Bien-dire no115
7,90€November - December 2017 : Les stations, quel avenir ? Grenoble, ville de montagne Philippe Starck, le "pape" du design Barbara, la "Dame en noir" Parler de l'actualité D'où vient le mot "Noël" ? Les superstitions françaises Le récit : Piste noire, Episode 1 Bartabas, l'homme qui danse avec les chevaux Des verbes à double sens
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7,90€Bien-dire no125
7,90€July-August 2019: The French Underground French subterranean sites Biocoop, a store not like any other Nuclear power in France Aurélien Barrau, a French physicist and philosopher Bobo, French portmanteau for "bourgeois-bohemian" Vegan recipes
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13,00€E-Bien-dire no127 online
13,00€Bien-dire no127 magazine + audio online and downloadable You can read your magazine with the audio matching each article. The magazine is also downloadable. To read or download the magazine, you can go to 'my account’ and ‘my digital space’.
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13,00€E-Bien-dire no125 online
13,00€Bien-dire no125 magazine + audio online and downloadable You can read your magazine with the audio matching each article. The magazine is also downloadable. To read or download the magazine, you can go to 'my account’ and ‘my digital space’.
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8,50€Bien-dire Initial no41
8,50€Beginner to intermediate levels (A1-B1) October-November 2023 Guadeloupe, l'ile papillon • Le tourisme mémoriel • Les saveurs de Guadeloupe • Les Antilles françaises • Teddy Riner, judoka en or • François Longueteau, producteur de rhum • Vérifier et contrôler • Prendre l'avion • Présent et présent continu. Looking for the online version?...